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さくらもち

noun

桜餅: sakura mochi: mochi flavored with pickled sakura blossoms, and with an 餡 (an, “sweet bean paste”) filling; traditionally served for 雛祭り (Hinamatsuri, “Girls' Day”) on 3 March

Sakuramochi is a traditional Japanese sweet often eaten in the spring season.

桜餅

noun

sakura mochi: mochi flavored with pickled sakura blossoms, and with an 餡 (an, “sweet bean paste”) filling; traditionally served for 雛祭り (Hinamatsuri, “Girls' Day”) on 3 March

I look forward to eating sakura mochi when spring comes.

和菓子

noun

traditional Japanese confection

I love making traditional Japanese confections.

季節

ひらがな
きせつ
noun

season (period of the year based on the typical weather, e.g. winter) / season (a given period for sports, celebration, etc.)

食べる

ひらがな
たべる
verb

to eat / (archaic, humble) to eat or drink

さくらばな

noun

桜花: a cherry blossom

ひらがな
はる
noun

spring (season)

Spring has come and the cherry blossoms have started to bloom.

よくできました

intj

well done; good job

よくぞ

adv

(emphatic) Alternative form of よく (yoku)

よく

adj

adverbial form of よい (yoi, “good”) / adverbial form of いい (ii, “good”) / 良く, 善く, 克く: good, well / 良く: frequently, often / 良く, 善く: having astonishing ability or guts / 能く: (literary) able to

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