a yoshoku dish made with rice, shrimp and béchamel sauce

(architecture) Alternative form of ドーリア式 (“Doric order”)

delicious, tasty, something that tastes good

supper, dinner (evening meal)

to make [something] / to cook / to write a literary work / to grow, to raise / to cultivate ability, to train / to draw up, form, establish / to make an acquaintance

作る: make - make a small thing, grow vegetables / 創る: create - originate, bring into existence / 造る: build, construct - build a house, or a building

today, this day / nowadays

Same as こんにち above

good day, good afternoon: a Japanese greeting used in the daytime

(archaic) (as for) today