evening meal, dinner

cooked rice / a meal of any sort

miso (fermented soybean paste) / the innards of a crab or shrimp resembling miso / the good part (from the taste of miso)

a surname

to boil, to cook

to simmer, to braise, to boil

to cook; to boil / to anger; to enrage; see 業を煮やす

today, this day / nowadays

Same as こんにち above

good day, good afternoon: a Japanese greeting used in the daytime