alcoholic beverage made from fruit: cider; wine; plum liquor, etc.

huangjiu (beverage)

a beer made with less malt by weight than the percentage required to be officially labelled as “beer”, as defined by the Japanese tax code (and thus avoiding the higher taxes on official “beer”)

Kyūjitai form of 麦酒 (“beer”)

apple cider (alcoholic); apple liquor

a surname

a small amount of alcohol / a small drink of an alcoholic beverage

a surname

(informal) cheap, low-quality alcohol

liquor store