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味醂: mirin; a form of Japanese rice wine, less alcoholic than sake
Using mirin in cooking enhances the flavor.
to increase / (of water) to rise
The population is increasing rapidly.
flavor, taste
The flavor of this dish is very unique.
(cooking) mirin, a type of Japanese sake used for cooking
Please add a little mirin to this dish.
more than, above
I think yesterday's test was more difficult than ever.
to use / to employ / to make use of, to apply / to spend
I will work using this laptop.
cooking
I love cooking.
Alternative form of 料理
She is good at cooking.
to cook, to prepare (food) / to deal with, to handle
My mother cooks delicious food every day.
to use one's head
You need to use your head to solve this problem.
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