an aquatic shellfish (generally limited to mollusks with calcareous shells such as clams or snails, and excluding crustaceans such as shrimp or crabs)

a Japanese cockle, an egg cockle: an edible marine bivalve mollusc of family Cardiidae, species Fulvia mutica

love (in both senses of loving a friend or family member and a partner romantically) / very (most) favorite

a bird / a chicken / fowl or chicken meat

taste / flavor / savor / tasting

(chiefly women's speech) first person singular pronoun: I, me

clever, smart, witty / mysterious, strange

taste, savor / Alternative spelling of 身 (mi): body part / flavor, taste / tasting, savoring

counter for kinds of food, drink, medicine, etc.

a flavour (UK)/flavor (US), taste