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Japanese eel
Grilled Japanese eel is one of the traditional dishes in Japan.
Japanese foods, Japanese cuisine
I love Japanese food.
traditional / conventional
Traditional Japanese food is healthy and delicious.
Alternative form of 蒲焼, broiled eel.
This kabayaki is very delicious.
tradition, custom
Japanese traditional culture is highly valued around the world.
cooking
I love cooking.
Synonym of うなぎ (“above”).
Grilled eel is a traditional Japanese dish.
eel
I love eel.
(archaic, possibly obsolete) an eel
This old document details the method of catching eels.
eel, especially the Japanese eel (Anguilla japonica)
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