Thermostabilisers are used to enhance the stability of a product at high temperatures.

The thermostabilisations of the proteins were successful.

Thermostabilisation is essential for preserving the integrity of the protein.

The thermostabiliser is essential for maintaining the temperature of the samples.

The vaccine is thermostabilised to ensure its effectiveness.

Scientists are working to thermostabilise the new vaccine.

The enzyme is thermostabilising the protein.