A flavoring or fragrance used in foodstuffs and derived from the tonka bean.

plural of tonka bean

The black wrinkled seed of Dipteryx odorata, a neotropical legume tree, used as a perfume and vanilla substitute due to its high coumarin content.

A popular Japanese dish consisting of a breaded, deep-fried pork cutlet served in bite-sized pieces and often accompanied by shredded cabbage and miso soup.

A Midwestern Native American tribe indigenous to present-day Oklahoma and Texas.

The extinct language once spoken by these people.

A thick sauce served with tonkatsu, somewhat similar to Worcestershire sauce.