To sew with long or loose stitches, as for temporary use, or in preparation for gathering the fabric.

To sprinkle flour and salt and drip butter or fat on, as on meat in roasting. / (by extension) To coat over something. / To mark (sheep, etc.) with tar.

A basting; a sprinkling of drippings etc. in cooking.

(archaic, slang) To beat with a stick; to cudgel.

simple past tense and past participle of baste

Having been cooked by basting.

Third-person singular simple present indicative form of baste

plural of baste

Alternative spelling of Bastet

Fibre made from the phloem of certain plants and used for matting and cord.