最終更新日：2024/07/05
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(of food) (transitive with de) to make short work of, to eat in one go, voraciously / (figuratively) (transitive with de) to make short work of, to make mincemeat out of
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ne faire qu'une bouchée
verb
(of food) (transitive with de) to make short work of, to eat in one go, voraciously / (figuratively) (transitive with de) to make short work of, to make mincemeat out of
