最終更新日:2024/07/06
正解を見る

(Belgium) Belgian steak tartare, often made with mayonnaise and seasoned with capers and fresh herbs

編集履歴(0)
元となった辞書の項目

filet américain

noun

(Belgium) Belgian steak tartare, often made with mayonnaise and seasoned with capers and fresh herbs

Belgian steak tartare is a Belgian dish made with minced meat, often seasoned with mayonnaise and capers.

Dictionary quizzes to help you remember the meaning

編集履歴(0)

ログイン / 新規登録

 

アプリをダウンロード!
DiQt

DiQt(ディクト)

無料

★★★★★★★★★★