最終更新日：2024/06/26
焼き豚: char siu, a style of barbecue pork wherein the meat is trussed, marinated, skewered, and then roasted
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焼き豚: char siu, a style of barbecue pork wherein the meat is trussed, marinated, skewered, and then roasted
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焼き豚: char siu, a style of barbecue pork wherein the meat is trussed, marinated, skewered, and then roasted
