最終更新日:2024/06/27

broth (water in which food (meat or vegetable etc) has been boiled) / bubble rising from a boiling liquid / gulp of liquid which escapes forcefully / flesh rising on a fold / risen fold of cloth / unsold copies of a publication / simple restaurant, which originally served only bouillon

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bouillon

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bouillon

noun

broth (water in which food (meat or vegetable etc) has been boiled) / bubble rising from a boiling liquid / gulp of liquid which escapes forcefully / flesh rising on a fold / risen fold of cloth / unsold copies of a publication / simple restaurant, which originally served only bouillon

After hours of cooking, the chicken broth filled the entire kitchen with its aroma.

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