最終更新日:2024/07/06

(of food) (transitive with de) to make short work of, to eat in one go, voraciously / (figuratively) (transitive with de) to make short work of, to make mincemeat out of

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ne faire qu'une bouchée

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ne faire qu'une bouchée

verb

(of food) (transitive with de) to make short work of, to eat in one go, voraciously / (figuratively) (transitive with de) to make short work of, to make mincemeat out of

He's so hungry that he's going to make short work of this cake.

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