元となった辞書の項目
やきぶた
noun
焼き豚: char siu, a style of barbecue pork wherein the meat is trussed, marinated, skewered, and then roasted
意味(1)
焼き豚: char siu, a style of barbecue pork wherein the meat is trussed, marinated, skewered, and then roasted