salted meat

alcohol, sake

shouting

alcohol

Alternative form of 暈す

to drink up; to eat up / (colloquial) to do, especially, to do something bad; to make a mess; to perpetrate; to blunder; to screw up

(vulgar) smegma; dick cheese / (vulgar) a disliked person, similar to English dickhead

shochu made from sake lees, a by-product of sake production / (historical) alcohol sold on the black market after World War II, moonshine

eraser dust

Japanese foods, Japanese cuisine