Of or pertaining to jasmonic acid or its derivatives, the jasmonates

(organic chemistry) Any of several esters of jasmonic acid that act as plant hormones; they are the main component of the smell of jasmine

plural of jasmonate

plural of jasmone

(organic chemistry) A colourless or pale yellow liquid compound extracted from the volatile portion of the oil from jasmine flowers, used in perfumery and cosmetics.

(organic chemistry) An oxylipin lipid, containing a cyclopentanone ring, related to the prostaglandins; its esters, the jasmonates, are responsible for the smell of jasmine and act as plant hormones

(botany) A volatile organic compound derived from jasmonic acid, used in plant defense and other developmental pathways.